Number of Burners: 4 Burners |
Thermometer: Analog |
BTUs: 72500 |
Cooking Area: 750 square inches |
Secondary Cooking Area: 264 square inches |
Total Cooking Area: 1014 square inches |
Cutout Width: 41 1/4 Inches |
Cutout Depth: 20 Inches |
Cutout Height: 11 Inches |
Cooking Grid Dimensions: 38 X 20 Inches |
Notice: California Prop 65 Warning |
Number of Burners: 4 Burners | Thermometer: Analog | BTUs: 72500 |
Cooking Area: 750 square inches | Secondary Cooking Area: 264 square inches | Total Cooking Area: 1014 square inches |
Cutout Width: 41 1/4 Inches | Cutout Depth: 20 Inches | Cutout Height: 11 Inches |
Cooking Grid Dimensions: 38 X 20 Inches | Notice: California Prop 65 Warning |